• 1951Opening of the very first St-Hubert rotisserie on St-Hubert Street in Montreal
  • 1952The first free delivery service in Canada is set up
  • 1965The St-Hubert sauce is now sold in grocery stores
  • 1972Development of a modern phone order center
  • 1992Brand new concept in our restaurants: St-Hub resto-bar
  • 1995New formula for people on the go: St-Hubert Express
  • 2001Celebrating our 50th anniversary
  • 2010Opening of our first LEED certified restaurant in Montreal
  • 2010You can now order your meal online at st-hubert.com
  • 2010One of our rotisseries in Montreal now has a sorting and composting station
  • 2011St-Hubert now has a mobile application to order online
  • 2011Partnership with Hydro-Québec to launch a network of charging stations for electric cars

Historic

60 years of success

St-Hubert has earned an enviable reputation and an important place
in the hearts of Québecers with its long tradition of rotisserie chicken.
Founded in 1950 by Hélène and René Léger, St-Hubert operates a chain
of restaurants mainly in Québec and elsewhere in Canada.

 

2 Types of franchises

2 Types of franchises

Facts in numbers

Facts in numbers


 

 

115 restaurants in Québec and Canada
 

More than 10,000 employees
 

31 million meals served each year


More than 8.7 million kilograms of fresh chicken
 

More than 6.7 million kilograms of french fries
 

Near 3.4 million litres of BBQ sauce
 

More than 3.1 million kilograms of coleslaw
 

More than 700,000 kilograms of ribs

St-Hubert has also

St-Hubert has also

5 ways to enjoy a meal

5 ways to enjoy a meal

  • Delivery

    Delivery

  • Take-out

    Take-out

  • Drive-thru

    Drive-thru

  • Dining room

    Dining room

  • St-Hub resto-bar

    St-Hubert Resto-bar

The menus

The menus

Franchising culture

Franchising culture

 

 

St-Hubert Group is known for its passion to always create more value for the people associated with its success. All our resources and actions are therefore aligned with our organization’s three main goals:
 

Our customers' satisfaction
The commitment and development of our people
Achieving top results

 

The success of our company is based on the balance between these three needs.


 

Our engagement

Our engagement